Barneys Farm Ice Cream Cake - 1 piece

Ready to be captivated by the irresistible allure of Barneys Farm Ice Cream Cake? This exquisite strain is a tantalizing delight for all the senses—a masterful fusion of parent strains Gelato #33 and Wedding Cake. With a predominantly indica-dominant profile (70% indica, 30% sativa), Ice Cream Cake promises a calming, relaxing, and blissful high that will transport you to a world of sweet, creamy dreams. Imagine yourself unwinding after a long day as the sweet, creamy aroma of this strain caresses your senses—a true feast for body and mind! 🍦🌿 Balanced high: 70% indica and 30% sativa provide a calming, relaxing, and blissful experience. Top-notch yield: Achieve an impressive 600-700 g/m² indoors and up to 1.5 kg per plant outdoors – dazzling, high-quality buds await you! Fast flowering: With a flowering time of only 55-65 days, this strain is perfect for fast and rewarding grow cycles. Seductive aroma: Enjoy a harmonious interplay of sweet vanilla milk, earthy pine, and a hint of nuttiness – a taste experience that is sure to entice. Therapeutic effect: The terpene profile (limonene, myrcene, caryophyllene) offers not only relaxing but also pain-relieving and anti-inflammatory properties. Robust & versatile: Ideal for a variety of growing techniques – robust enough for beginners and experienced growers alike. Barneys Farm Ice Cream Cake is the perfect example of successful, selective breeding. From the parent plants Gelato #33 and Wedding Cake, a strain was created that seduces your senses and transports you to a world of pure relaxation and tranquility. The sweet, creamy aroma combined with earthy notes of pine and a subtle hint of vanilla makes every puff a sensual experience. Thanks to its predominantly indica genetics, this strain is ideal for winding down after a busy day. With a THC content of 20-25%, it delivers a strong, complex high that envelops body and mind in deep relaxation while also having a euphoric effect – perfect for enjoying the evening to the fullest. Growing Ice Cream Cake is particularly easy thanks to its robust genetics. Indoors, the plant reaches a height of 90-110 cm, while outdoors it can reach an impressive 1.5-2 meters. With a fast flowering time of just 55-65 days, you can expect to harvest early. The yields are equally impressive: indoors, you'll achieve around 600-700 g/m², while outdoors, up to 1.5 kg per plant is possible. This combination of rapid growth, high yields, and unparalleled aroma makes Ice Cream Cake the perfect choice for any grower. The terpene profile of this enticing strain is a heavenly blend of limonene, myrcene, and caryophyllene – a scent that's sweet, creamy, and earthy, with hints of vanilla and a pine-like undertone. This unique blend not only puts you in a good mood but also offers therapeutic benefits: The calming effect supports chronic pain and inflammation and creates an atmosphere of deep relaxation. Cultivation & Care Germination Method: Use the tried-and-tested paper towel method. Place the Ice Cream Cake seeds on a damp paper towel, cover them with another damp towel, and place them in a warm, dark location. Check daily to ensure the towel remains sufficiently moist. Optimal Temperature: For healthy germination, temperatures between 21°C and 32°C (70°F and 90°F) are ideal. Temperatures below 21°C or above 32°C can negatively impact growth. Storage: Store your Ice Cream Cake seeds in a cool, dark place and in an airtight container – ideally in the refrigerator (do not freeze) – to maintain seed vigor. Thanks to its robust genetics, Ice Cream Cake is ideally suited to a variety of growing techniques – whether in small indoor tents or spacious outdoor spaces. Its dazzling flowers and tantalizing aroma make every harvest an unforgettable experience. Ready to indulge in the sinful pleasure of Barneys Farm Ice Cream Cake? Order your seeds now and embark on a sensual, relaxing growing experience that will enchant you and your senses! 🚀🍃